A traditional mortadella, ideal for those who seek an intense fragrance and taste.
RECIPE WITH AND WITHOUT PISTACHIOS
Average Values per 100g RI* Energy 1334/323kJ/Kcal 16% Fat 30g 43% - of which saturated 11g 55% Carbohydrates 0.2g 0.1% - of which sugars 0.2g 0.2% Proteins 13g 26% Salt 2.5g 42%
*Reference intake of an average adult (8400 kJ/ 2000 kcal)
Pork, pork tripe, pork fat, salt, pistachios (0,5%) – in recipes where foreseen, pepper, natural flavours, antioxidant: sodium ascorbate, preservative: sodium nitrite.
Advice for use
To best enhance its flavour and taste, keep at room temperature for a few minutes before consuming.
Store at a temperature between 0°C and 4°C.
Tasty culinary combination
Bread and mortadella, always a winning combination.