Not everyone knows that mortadella is one of the most versatile ingredients available today. In this section you will find recipes to prepare simple but super-tasty dishes, ideal for all seasons.
Cabbage Soup from Val d’Aosta
Flan with mortadella mousse
Mortadella & Goat Cheese Rosettes
Mortadella and cheese soufflé
Mortadella and Parmesan fritters
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